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Echoing the unique atmosphere of an Alpine chalet, the hotel restaurant Ochsen is well-situated in the Wangen area of Stuttgart. Lots of wood, a tiled stove and ornamental ceilings all blend seamlessly to create a warm and cosy environment. The cooking is suitably Swabian, but borrows from international cooking traditions with ease. The focus is on light fare, which is frequently highlighted by weekly specialities. This cooking plan is one of the reasons why the Gastronomy Prize of the Stuggarter Wochenblatt newspaper was awarded to the Ochsen. There is space in the restaurant and wine bar for 50 people, whilst the Alpen-Stube has seating for 48 people. For the snuggest dining experience, enjoy your meal in the corner by the fireplace.
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KS
Karl-Heinz Schäffer
gmap
09.28.2024
Good food, friendly and courteous staff
kh
karl hess
gmap
10.24.2020
Very good wine and food is good too
PK
Paul Kühnle
gmap
09.24.2020
The WeinStube Katzer not only offers an excellent wine, but also a varied menu. The food is very good. Furniture and decoration is coherent and cozy. We feel very comfortable there.
SB
Sieglinde Bachmann
gmap
09.16.2020
We are part of the grape harvest ??
AA
Andreas Aberfeld
gmap
09.04.2020
Muskattrollinger Weisherbst is recommended
AH
Armin Hess
gmap
07.24.2020
I can only recommend the wine and Manfred Katzer is always available for an interesting conversation.
HB
Harald Bornschein
gmap
07.23.2020
Very nice and above all good! The price / performance ratio is right and you can sit outside!
CM
Christa Mayer
gmap
03.17.2020
Everything great
BW
Bruno Wolf
gmap
01.23.2020
Good food and hospitable
RH
Roland Herwig
gmap
11.16.2019
The Rehschäufele was to clean - super tender and delicious
FE
Falk Ebert
gmap
08.11.2019
Location great, service super nice and authentic, wine and drinks were delicious! Unfortunately, the food was not good: cheese cubes were relatively little. The Camembert (only vegetarian main course) was carelessly prepared and the frying fat tasted of fish. The spaetzle was not fresh, too cold and wet served. The Fleischküchle were rather dry. The Tafelspitz, on the other hand, was good. We recommend the winery to have a drink in good weather, but not to eat.
p2
pepe 2009
gmap
03.01.2019
Never open and never reachable
MB
Manfred Baumgärtner
gmap
02.13.2019
Always good wine
RH
Regina Helene
gmap
07.18.2018
The food is very good, the wine is good, everything is great, the operating family is always nice and accommodating. Sit outside in warm weather and comfortably inside in winter.
SK
Steffen Koepf
gmap
07.14.2018
I rarely give 5 stars, but perfectly appropriate here. Food and wine are always recommended.
CC
Chris Cross
gmap
05.13.2018
The quality of the food and wine is ALWAYS good, I have never been disappointed in years. From the vintner steak, breaded schnitzel, hunter's schnitzel *, meat cakes * to sauerbraten with spaetzle and boiled fillet with horseradish and cranberries - both very tender - to the farmer's sausage - very fine and not so fatty - with sauerkraut and white sausages, everything is very, very good Quality. The prices are very humane and at broom level. There are also delicious homemade creme brulee, ice cream with rhubarb or similar from time to time. In summer you can sit outside behind the house and there are pretty, cozy parlors inside. * = changing daily special. Katzers are always friendly and also have the service under control.
MA
Michael Armbruster
gmap
05.12.2018
Very nice owners and good, inexpensive food. Good wine
HB
Heike Buck
gmap
11.11.2017
Best wines and food Venison scoops eaten with dumplings or spaetzle excellent very nice service and only a short wait until food comes cozy atmosphere
Moritz
gmap
10.25.2017
Good prices. Very good wines. Enjoy your meal.
DG
Dietmar Gajen
gmap
06.20.2017
Nicely located, with planting and some roofing outside.